• Wash Tomato and boil in little water.
• Crush boiled tomatos and pass them through strainer and make pury.
• Boil pury then add salt and sugar.
• Boil again until thick enough for sauce.
• Then mix Cinammon, long and Red Chilli Powder and covered under the cloth.
• Put that in the sauce for 2-3 hours.
  
  

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Last Modified: Saturday, 13-Jun-2009 10:38:49 EDT
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